

I know it sounds gross, and it is, if you drink it straight. The stuff is NASTY! But boy, oh, boy it's wonderful to cook with! I grew up on the stuff as a welfare child since we got it for free, and I only gagged it down to make my mother happy. Needless to say that as an adult I had a strong aversion to it. But one day a question popped into my head, I wonder if it tastes bad if you cook with it? We go through milk fast in our house, my daughter bakes a lot, I make sauces of different kinds for dinners (instead of buying those cute/expensive little seasoning packets!), my husband would love to drink a gallon a day if I let him, and I have five kids.
So, on my next trip to the store I found it in the bulk bin section, it is awesomely cheap! When I got home I mixed up a pitcher of it, cooked with it, and voila! Non-nasty tasting food! Now we keep a pitcher of it in the fridge at all times, and whatever we need milk for (besides drinking plain :p), we use the powdered milk. If you buy it in the bulk bins without instructions for mixing, use 1/3 c. of powder to 8 oz. of water. I add a bit more water when mixing up a pitcher to stretch it a little more, it's just fine.
Oh, it also works, mixed with goat's milk, for feeding rescued kittens found in your wall!





